Hall’s Bakery
As a well-established bakery for over 100 years, we know how to make quality bread that will taste great and keep your customers supplied with a loaf they will enjoy day after day. halls quality bakers
We’ve achieved this through a few basic principles we’ve stuck
to, as we believe in quality. We source quality ingredients such as our flour
which we source from local suppliers. One of our flour suppliers are Shipton
Mill, a miller near Tetbury which offers a vast range of organic flours.
We offer excellent customer service and employ highly
skilled bakers, to produce our bread that we are so pleased with.
We endeavor at all times to supply our customers with a product
we are proud of and one they’ll be proud to use.
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