Halls Quality Bakers
As a well-established bakery for over 100 years, we know how to make quality bread that will taste great and keep your customers supplied with a loaf they will enjoy day after day. Halls Quality Bakers have achieved this through a few basic principles we’ve stuck to, as we believe in quality. We source quality ingredients such as our flour which we source from local suppliers. One of our flour suppliers are Shipton Mill, a miller near Tetbury which offers a vast range of organic flours.
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